The four-book Pasture-Based Livestock Production Series was edited by Edward B. Rayburn, Extension Forage Agronomist, West Virginia University. Click on a book title below for detailed information on the book's content and authors.

You can purchase all four of the books for $77, a 30% discount off list price. The product number is NRAES-187, see below.

If you would like to purchase one or more of the four-book sets, enter the number of sets you would  like in the "Qty" box for NRAES 187. For one set, your credit card will be charged $86.50, $77 for the books and $9.50 for shipping and handling. (In NYS, add $6.92 for sales tax.) Shipping and handling rates for other amounts are shown on the right side of this page. You can also enter an order on this web site and request to be contacted about payment.

For information on other methods of payment, contact NRAES. Our contact information is on the right side of this page.

 

Pasture-Based Livestock Production Series - 4 books
 
Pasture-Based Livestock Production Series - 4 books
NRAES-187  ·  688  pages
$77.00 Qty:
Each of four books in the Pasture-Based Livestock Series. A 30% discount off list price. Click on a book title below for information about the book's content and authors. Quantity and member discounts do not apply.  
Animal Production Systems for Pasture-Based Livestock Production
 
Animal Production Systems for Pasture-Based Livestock Production
NRAES-171  ·  246  pages  ·  Published 2008
$37.00 Qty:
The fourth book in the Pasture-Based Livestock Production series explores foraging behavior, basic animal nutrition, and parasite control for pasture-based animals with chapters devoted to beef, dairy, sheep, goat, and horse nutrition and management.  
Forage Utilization for Pasture-Based Livestock Production
 
Forage Utilization for Pasture-Based Livestock Production
NRAES-173  ·  185  pages  ·  Published 2007
$27.00 Qty:
Essential information on grazing management and harvesting conserved excess forage for livestock produced in a pasture-based system; including chapters on fencing, watering systems, lanes and feeding pads; animal-handling facilities, and more.  
Forage Production for Pasture-Based Livestock Production
 
Forage Production for Pasture-Based Livestock Production
NRAES-172  ·  141  pages  ·  Published 2006
$25.00 Qty:
Essential information on forage production discussing: plant morphology, ecology, and management; soil fertility; nutrient management; impacts of grazing; pests, weeds, and diseases; and establishing forage stands.  
Managing and Marketing for Pasture-Based Livestock Production
 
Managing and Marketing for Pasture-Based Livestock Production
NRAES-174  ·  116  pages  ·  Published 2006
$21.00 Qty:
Essential information for producers to manage and market a goal-oriented forage-livestock system, helping them determine whether or not the business venture will be feasible, develop mission and goals, enhance marketplace knowledge, and better evaluate consumer demand.  

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